Thread: Kombucha Thread
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      03-15-2020, 09:16 AM   #7
Turkish Pickle
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Quote:
Originally Posted by Salty Dog View Post
Trying weird shit for a hot woman, nice.
hey, us milennials call it being open minded

Quote:
Originally Posted by Rmtt View Post
It's basically a form of fungus that's "cultivated" over a period of weeks. The "mother" produces another "spore" for better lack of terminology that can be given to others for their use.

Think of it as a strain of yeast.

I tried it for awhile 20 years ago...making my own. Drunk it for months....and yes they are all awful unless it's mixed with something else which is against purists belief.

I think there are much better things out there for "gut health". But this has been around as a holistic treatment forever and a lot of people swear by it.
All I needed to hear lol, thanks man!

Quote:
Originally Posted by polychromatic View Post
I’ve made kombucha in the past, however it bothers my relatively sensitive stomach so I stopped. I make kraut and kimchi now. It’s really tasty and good for the gut.
good kimchi can be so good!!
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