Quote:
Originally Posted by Dpc2u
Bought 2lbs of wild caught colossal shrimp, boiled half with some Old Bay, bay leaves, cracked pepper and sea salt. Chilled those for shrimp cocktail and used the other half for a made from scratch shrimp scampi with linguine. 
Forgot to take a picture. Oh well. |
You should try the shrimp in a Cajun boil. Yummm